October 17, 2018

Hurrah for apple season, and for the need to wear more layers to hide the cake you’re entirely justified in eating in a bid to keep warm. Mentions of Indian Summers will be glossed over. I recently discovered this recipe in Well Seasoned: Exploring Cooking and Eating with the Seasons by Russell Brown and Jonathan Haley, which was published earlier this year. I have modified it a bit, to make it more of a cake and less of a pudding. It’s got a few stages, bu...

August 15, 2018

I don't know about you, but this slightly cooler weather has been extremely well received by us here at The Slow Farming Company team. Not only does the rain give all our grass a much needed drink, but it also gives me an excuse to cook something other than burgers on the BBQ. Even I was starting to run out of ideas to keep the summer menu fresh - we're just not used to have such prolonged good weather. So, as soon as the thermometer dropped below 20 degree...

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