Slow Farming Beef

Our grass fed beef has been raised on our organically farmed pastures and herbal leys, grazing a variety of grasses, herbs and some root crops, to extract many different nutrients. All of which contribute to the fantastic taste.

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Regenerative Agriculture

“Regenerative Agriculture” describes farming and grazing practices that aim to reverse climate change, creating resilient ecosystems, by rebuilding soil organic matter and restoring degraded soil biodiversity – resulting in both carbon drawdown and improving the water cycle.

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