Collection: Meat & Eggs
Pasture-reared beef and pork are lower in cholesterol, higher in Omega 3 fatty acids and higher in heart disease-fighting antioxidant vitamins, like vitamin E.
Learn more about how our farm is certified here.
-
Beef Brisket (Flat Joints) - Grass Fed | Angus Cross | Slowly Reared | Dry-Aged | Pasture Raised
Regular price From £22.00Regular priceUnit price per -
Top Rump Joint - Grass Fed | Slowly Reared | Dry-Aged
Regular price From £23.00Regular priceUnit price per -
Essentials Box (Beef Mince | Pork Sausages | Diced Beef) (1.5kg Meat Box)
Regular price £23.00Regular priceUnit price per -
Silverside Joint - Grass Fed | Slowly Reared | Dry-Aged
Regular price From £24.00Regular priceUnit price per -
Topside Joint - Grass Fed | Slowly Reared | Dry-Aged
Regular price From £26.00Regular priceUnit price per -
Beef Mince Box - Taste of the West Gold Award Winner 2023 (2kg Meat Box)
Regular price £30.00Regular priceUnit price per -
Shoulder of Hogget - Grass Fed | Texel Cross | Slowly Reared | Pasture Raised
Regular price From £33.00Regular priceUnit price per -
Leg of Hogget - Grass Fed | Texel Cross | Slowly Reared | Pasture Raised
Regular price From £57.00Regular priceUnit price per -
Fore Rib of Beef - Grass Fed | Angus Cross | Slowly Reared | Dry-Aged | Pasture Raised
Regular price From £83.00Regular priceUnit price per
Our Collections
-
Meat & Eggs
Pasture-reared beef and pork are lower in cholesterol, higher in Omega 3...
-
Homewares & Pantry
Homewares - individually made, from natural materials, each product is full of...
-
All Products
We believe in supporting small-scale regenerative meat and egg production, alongside British...
Regenerative Agriculture
“Regenerative Agriculture” describes farming and grazing practices that aim to reverse climate change, creating resilient ecosystems, by rebuilding soil organic matter and restoring degraded soil biodiversity – resulting in both carbon drawdown and improving the water cycle.
